Apple rose pastries dusted with powdered sugar on a black slate serving platter.
Tomato salad with basil and red onion on white plates
A white bowl with a gold rim, filled with spaghetti noodles topped with shredded nori and green edamame beans, placed on a dark, textured surface with a gold fork beside it.
Elegant dining table set with white plates, a white napkin decorated with a metallic starburst ornament, red and black candles, and floral centerpieces with pink and red flowers in vases, in a warmly lit room.
A group of five people wearing striped aprons are preparing food in a kitchen, with one person wearing a Santa hat, indicating a holiday celebration.
A plate with a cut of medium-rare beef topped with yellow sauce, garnished with microgreens, served with mashed potatoes and a side of sautéed vegetables.
Figs arranged on a tart with basil leaves for decoration.
A plated dessert featuring a white chocolate sphere on a bed of crumbled cookies, garnished with a sprig of mint and drizzled with white sauce.
Roasted whole chickens garnished with herbs and carrots, accompanied by roasted potatoes, a cooked salmon fillet topped with herbs and lemon, with bowls of sautéed mushrooms and roasted potatoes.
Assorted cupcakes with colorful sprinkles and toppings on a baking sheet
A gourmet appetizer with sliced cucumber forming a ring, topped with microgreens, and garnished with sauce and oil dots on a white plate.
A person holding a wooden tray filled with assorted bread rolls and a black slate plate with three scoops of butter, some garnished with herbs and spices.
Deviled eggs topped with black caviar and paprika on a black slate platter.
A slice of chocolate mousse cake with chocolate shavings on top, placed on a white plate with a floral design, and a whole chocolate mousse cake on a white plate in the background.
A cooling rack with multiple homemade chocolate chip cookies sprinkled with coarse sea salt.
Canapés with toasted bread, melted cheese, peach slices, and microgreens on a white platter.
Close-up of a colorful mixed citrus fruit salad with greens, cheese, pumpkin seeds, and pomegranate seeds.
A collection of cupcakes decorated with swirled icing in blue, gray, and yellow, topped with small heart-shaped and round silver-colored edible decorations.
Several cupcakes with beige frosting topped with pieces of chocolate in black cupcake liners.
Decorative cupcakes with Chinese-themed toppers, surrounded by tangerines with leaves, red and gold Chinese New Year envelopes, and red decorative paper on a white marble surface.
Close-up of uncooked tortellini pasta with a light coating of flour.
A bunch of fresh colorful baby carrots with green leafy tops, including yellow, orange, purple, pink, and white varieties.
Close-up of yellow flowers with green stems, held in a person's hand.
Slice of pistachio cake with powdered sugar on top, on a cake stand, on wooden surface.
A wooden plate with roasted sweet potato wedges topped with white sauce, chickpeas, chopped herbs, and spices, served alongside a cucumber and tomato salad.
Chocolate and vanilla layered dessert with toasted meringue on top, on a white plate.
Herbed baked brie cheese with breadsticks and sliced baguette on a wooden platter.
Assorted variety of fudge pieces arranged on a white plate, including chocolate, caramel, and cookie flavors.
Chocolate cake topped with white chocolate truffles, strawberries, edible white flowers, and pink and red flower petals
A lemon tart topped with mixed fresh berries, orange slices, and dollops of whipped cream, with a golden-brown crust.
Plate of sliced heirloom tomatoes, fresh greens, mozzarella cheese, cherry tomatoes, basil pesto drizzle, and a dollop of fresh mozzarella topped with black pepper.
Assorted Christmas-themed cupcakes with various frosting and decorations on a white platter, including sprinkles, berries, and festive toppers.
Two cupcakes with pink and white frosting, one topped with a yellow glaze and the other with a yellow glaze and shredded white chocolate, on a white plate.
Slice of cake with nuts and green candied fruit, served with whipped cream, caramelized fruit, and fruit sauces on a white plate.
Cookies topped with edible pansy flowers in purple, yellow, and blue colors.
Pink chocolate truffles on a black slate serving board, with one halved to reveal a chocolate ganache filling.
A star-shaped pastry with twisted, golden-brown layers, dusted with powdered sugar.
A Christmas dessert platter with strawberries dipped in chocolate and sprinkled with nuts, holiday-themed green meringue cookies decorated with colorful sprinkles, a large pink and white marshmallow, a chocolate chip cookie, and assorted decorated cookies with festive toppings.
Dessert plate with a chocolate cake, a slice of cheesecake topped with whipped cream, blackberries, and a candy cane, on a white plate.
Close-up of beef Wellington sliced in half, revealing cooked beef fillet with a dark mushroom duxelles layer and a flaky golden pastry crust.
Miniature Christmas trees decorated with blue frosting, colorful sprinkles, and a yellow star on top.
Close-up of a cooked salmon fillet with herbs on top, placed on a wooden surface.
A plate of Mexican rice with lime wedges, shredded cabbage, and salsa, accompanied by black beans garnished with cilantro, all placed on a colorful woven tablecloth.
Chocolate cupcakes with white icing, decorated with red and white striped candy canes and gold balls, surrounded by colorful Christmas ornaments on a wooden surface.
Roasted or grilled colorful carrots on a white plate, garnished with chopped green onions.
Three dumplings garnished with microgreens and a dollop of red sauce on a white plate with a black rim.
Roasted eggplant slices garnished with sesame seeds, chopped herbs, and a drizzle of sauce on a white plate with a blue rim.
A round wooden plate with ten steamed dumplings, a small bowl of dark soy sauce, and a pair of decorated chopsticks on a multicolored wooden surface.
Chopsticks holding a steamed dumpling filled with vegetables, with more dumplings and a small bowl of soy sauce on a wooden surface.
Orange and white dessert with walnuts, sliced oranges, white chocolate shavings, and a large crispy topping on a plate.
Roasted chicken thighs garnished with parsley, surrounded by boiled potatoes on a wooden serving platter.
Skewers of spaghetti and meatballs with grated cheese on a wooden platter.
A roasted turkey with herbs and vegetables on a platter.
Close-up of a dish with roasted colorful root vegetables topped with microgreens.
A white bowl containing four steamed dumplings with a golden broth, topped with green herbs, and a small portion of noodles, on a wooden surface.
Green beans topped with chopped garlic on a white platter.
Close-up of roasted Brussels sprouts topped with sliced almonds and microgreens.
Kale salad with pomegranate seeds, pumpkin seeds, and chopped mango.
A plate of fresh Vietnamese spring rolls filled with rice noodles, shredded carrots, cucumbers, and purple lettuce, accompanied by a bowl of dipping sauce.
Crispbread topped with cucumber slices, smoked salmon, sour cream, and garnished with dill.
Two bowls of Asian-style noodles with cooked greens and fish fillets on top.
Apple tart with a sliced apple design on top, placed on a wooden cutting board.
White chocolate truffles topped with red and purple dried fruit flakes, with a purple-filled chocolate half in the foreground, on a wooden surface.
Grilled vegetables on a colorful plate, including zucchini, eggplant, onion, and peppers.
A plated dessert with sliced poached pears on a round cake base with garnishes, drizzled sauce, and microgreens on a yellow plate.
Chocolate mousse dessert with decorative caramelized sugar piece, chocolate pearls, and chocolate drizzle on a white plate.
A Swiss roll cake decorated with boba bubble tea illustrations on a white plate, with a gold spoon and a striped napkin nearby.
Open-faced appetizers with smoked salmon, cream cheese, and herbs on bread slices, arranged on large green leaves on a glass tray.
Close-up of canapé appetizers with fried bread cups topped with chicken salad and microgreens, on a bed of mixed greens.
A row of gourmet taco salads served in halved lime shells, topped with red tortilla shells, chopped onions, cilantro, and other ingredients on a green grass-like display.
Close-up of canapés with prosciutto, cheese, and greens on toasted bread, served on green leaves on a wooden surface.
Plates of chopped tomatoes garnished with herbs, drizzled with olive oil, with sliced onions and seasoning.
Close-up of several small appetizers on a wooden tray, each consisting of a piece of bread topped with a meatball, garnished with small greens and yellow decorative leaf. Toothpick skewers are inserted into each piece.
Plate of yellow rice with vegetables, including green beans, artichokes, peas, and red peppers, placed on a rustic blue wooden table next to gold-colored fork and spoon on a striped napkin.
Baked potato with toppings on a wooden board, garnished with microgreens.
Dumplings served on small white ceramic spoons on a wooden platter, garnished with small colorful edible flowers.
A row of three tacos in yellow shells, filled with chopped tomatoes, onions, and green herbs, topped with sour cream and edible flowers, all placed on a bed of green grass with sliced limes in between.
Close-up of a diced appetizer with seafood on a wooden serving board, with other similar pieces in the background.
Fresh vegetable spring rolls with tofu, lettuce, carrots, and peppers, served on a light blue surface.
Slices of vanilla cake with white frosting topped with small colorful edible flowers on a wooden serving tray.
Miniature fruit tartlets with strawberries, grapes, and edible flowers on a metallic tray.
A rectangular birthday cake decorated with strawberries, grapes, yellow flowers, and small edible decorations, with seven lit candles on top.
Formal banquet table setting with white tablecloth, glasses, plates, silverware, navy napkins, and decorative centerpieces, set for a large event in a high-rise room with large windows.
Slices of bread topped with guacamole, cherry tomato slices, black olives, and microgreens arranged on a wooden surface.
Three slices of toasted baguette topped with roasted artichokes, microgreens, and shredded cheese on a wooden serving board.
Close-up of pasta salad with pesto, cherry tomato halves, and a dollop of ricotta cheese on a wooden tray.
A cheese platter with red grapes, graham crackers, brie cheese, sliced cheese, and crackers, featuring two bowls of dip labeled 'Spiced Tomato Dip' and 'Whipped Feta Dip,' decorated with flowers.
Baked white fish fillets garnished with lemon wedges, fresh herbs, and microgreens, served on a bed of greens.
A table with multiple dishes including a large creamy fish fillet topped with herbs and tomatoes, a plate of chicken salad with lemon slices and greens, and additional smaller dishes, decorated with colorful flowers in the foreground.
Buffet station with trays of rice, vegetables, and cooked meats at a social event in a rustic restaurant with brick walls and guests in formal attire
A wooden platter with four small appetizers consisting of bread with cream cheese, ham, and garnishes, alongside red berries, greenery, and a dollop of honey.
A hand holding a wooden serving platter with bite-sized appetizers topped with meat and microgreens, decorated with sprigs of red berries and green herbs.
A small round pastry topped with thinly sliced poached pears, a cherry at the end of a yellow stem, and a tiny green leaf, served on a white plate with a textured border, and some chopped nuts beside it.